Job Introduction

2 Sisters Food Group are one of British business' most compelling success stories of the past 20 years. More than 23,000 colleagues drawn from 36 nationalities help to make a mind-boggling array of some of the finest food in Britain - from pizza to pies, from poultry to puddings, from ready meals to ranges of soup.

Here at RF Brookes we pride ourselves on creating a friendly and welcoming working environment, a place where you’re appreciated for your hard work and commitment. Happy staff are productive staff, and here at 2 Sister Food Group we understand this. So we’re constantly looking for ways to improve our working environment, to help us do this we hold regular focus groups, allowing our employees to offer their opinions on how things can be improved.                     

Along with our great working environment, we’re dedicated to developing our people. This is demonstrated through the many internal promotions that happen. We’ve seen people move from the shop floor to become members of our Senior Management team here in Rogerstone and at our many other factories across the UK. It’s great to see people fulfilling their potential and we help people to do this through hands on training and mentoring.

Role Definition:  
 The Stock Controller will be a key member of the team, able to work under their own initiative to ensure full capacity is maintained throughout the area, whilst maintaining strict H&S guidelines. Especially able to understand plans and organise stock levels to maximize thru-puts.

The Stock Controller will be expected to be able to set up and operate all of the equipment in the area, as well as being a Subject Matter Expert (SME) in the operation, set up and all relevant AS 400 processes.

The Stock Controller will be expected to have a full working knowledge of the AS 400, and will be responsible of ensuring correct input of all data relevant to the area i.e. stock levels, Works Orders, etc.

The Stock Controller will be responsible for ensuring WIP stock levels are maintained, and stock rotation is strictly managed throughout the area. Stock Controller will be responsible for liaising with the Planning Dept., ensuring transfer of stock from High care to Low care is managed and maintained to customer expectations.

The Stock Controller will act as a utility Operator in the area; this will entail having a working knowledge of other positions in High care to ensure full cover is maintained.

Accountabilities

•           Ensure all equipment in the area is set up and operated correctly, ensuring all Health & Safety controls are met and maintained

•           Ensure all documentation is completed to ensure due diligence and traceability is maintained

•           Ensure all HACCP documentation is fully completed 

•           Ensures the line runs at the optimum run rate with minimum downtime and waste

•           Ensure GMP standards are met and maintained 

•           Carry out all changeovers in a safe and timely fashion - SMED

•           In the event of a breakdown respond and follow the escalation procedure

•           Carry out other roles as and when required to do so

Competency Requirements:  
 

Knowledge / Skills / Qualifications:  

Essential 

• Computer Literate

Desirable

• Organisational skills
• Attention to detail

2 Sisters Food Group