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Technical QA

Please Note: The application deadline for this job has now passed.

Job Introduction

About the role

 

The Technical QA Auditor will be responsible for the following:

 

Process Technology:

  • Assist operations to identify ways to improve plant/process efficiencies and reduce wastage
  • Carries out appropriate technical process training within the business as required.
  • Ensures safe and appropriate quality production processes.

 

Food Safety and Quality Management:

  • Works with the team to ensure accurate implementation and analysis of agreed standards.
  • Monitor the site specific HACCP plan and Quality Management Systems ensuring systems are maintained and retrievable
  •    Report any non-conformances to the appropriate people in a timely and effective manner
  • Monitor the site Quality KPI’s to deliver to agreed targets
  • Measures, evaluates and proposes continuous improvements on food safety and quality management systems.
  • Is aware of and acts on legal requirements, codes of practice etc.

 

Compliance:

  • Help train production staff in correct completion of process sheets, product knowledge, food safety and quality training.
  • Carries out activities in accordance with internally approved protocols
  •    Ensure that internal hygiene, housekeeping, GMP and quality system audits are carried out to schedule and to the appropriate standard
  • Examines consumer complaints and advises on trends and corrective actions.
  • Proposes ways of improving standards and compliance.
  • Recognises and reacts to potential risk to the quality systems.
  • Deals with day-to-day customer requirements for information and technical advice.

 

Product and Raw Materials Expertise:

  • Samples and tests raw materials to determine appropriate functionality
  • Uses analytical techniques to examine raw materials and finished products and reports against agreed standard
  • Co-ordinates effective raw material and finished product specification systems

 

Data and Knowledge Management:

  • Gathers, consolidates, analyses and reports data effectively using IT packages where applicable

Desirable

  • Foundation Level – HACCP and Food Hygiene
  • Previous Food Manufacturing Experience
  • Previous Auditing Experience

The food manufacturing industry is fast paced, so we require pace and agility along with resilience to ensure we continue to exceed our customers expectations. As our company is customer focused so it is key that we understand the ever increasing quality standards and partner with the business to plan ahead in anticipation, therefore you will need to be self-motivated, detail focused, a great communicator and a good team player.

Knowledge of the food industry is an advantage but transferable skills are appreciated so if you have a can do attitude, attention to detail and a desire to ensure high quality your very welcome to apply as training will be provided to help you develop yourself and your career.

Role Responsibility

What can we offer?

Wellbeing

Holidays – dependent on shift pattern 33 days per annum (pro-rata for different shifts)

On-site parking

Subsidised Canteen – operating day and night

Staff Shop facility

Cycle to work scheme

Hapi Benefits – Discount at many retailers

Wellbeing support

Financial

Pension

Pay Rate includes paid breaks

Throughout your time at RF Brookes, you will be supported with on the job training and development opportunities to further your career.

Package Description

Reporting to: Technical Manager 

Department: Low Care 

Shift Pattern: Blue shift 

Weekly Salaried

2 Sisters Food Group

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